Description
Cholam Flakes (Sorghum Aval)
Gluten-Free Grain for Gut Health
Cholam (Sorghum) flakes are a great choice for people looking for gluten-free and fiber-rich foods. This traditional grain contains powerful antioxidants that support digestion and overall wellness.
Cholam flakes are light, easy to digest, and perfect for a nutritious breakfast or evening snack.
How to Use
• Make Cholam Aval Upma
• Prepare healthy poha recipes
• Use in traditional snack mixtures
• Add to vegetable breakfast dishes
Delivery within 3–4 working days from the date of dispatch
Return / Replacement Policy
Wrong product delivered